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Last Updated: Apr 27th, 2008 - 01:17:46
Aunt Nancy's Peanut Brittle
By Melissa Gruber
Apr 19, 2008, 15:06 |
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Aunt Nancs Peanut Brittle |
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Quantity |
Ingredients |
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1 cup 1 cup 1/2 cup 1/8 teaspoon 1 teaspoon 1 teaspoon 1 teaspoon
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Raw Peanuts Sugar White Corn Syrup Salt Butter or margarine Vanilla Baking Soda
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Combine peanuts, sugar, corn syrup, and salt in a 1-1/2 quart bowl and microwave on high for 7 to 8 minutes, stirring once.
Add butter and vanilla and microwave on high for two minutes. Add baking soda; stir until foamy, and spread quickly on a greased cookie sheet.
When the brittle cools and hardens, is ready to eat.
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