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Last Updated: Apr 27th, 2008 - 01:32:37
Mom's Italian Stuffing
By Cynthia Kirkeby
Apr 15, 2008, 16:35
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Quantity |
Ingredients |
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1 dozen
12 slices
8 ounces
Healthy sprinkle
1 stick
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Extra Large Eggs
Soft Bread (crust removed)
Grated Parmesan Cheese
Garlic Powder
Pepperoni, cut thin & halved
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Mix together beaten eggs and bread torn into small pieces.
Add Parmesan cheese and mix together.
Sprinkle garlic powder over top of mix until a think layer forms.
Add sliced pepperoni and mix together.
Stuff turkey with mixture (leave some room for the stuffing to rise)
OR
Bake in a glass casserole dish for approximately 30 minutes at 35F.
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